| Chapter Code | Chapter Description |
|---|
| 02101100 | MEAT OF SWINE: HAMS, SHOULDERS AND CUTS THEREOF, WITH BONE IN |
| 02101200 | MEAT OF SWINE: BELLIES (STREAKY) AND CUTS THEREOF |
| 02101900 | MEAT OF SWINE: OTHER |
| 02102000 | MEAT OF SWINE: MEAT OF BOVINE ANIMALS |
| 02109100 | OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL: OF PRIMATES |
| 02109200 | OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL: WHALES, DOLPHINS AND PORPOISES (MAMMALS OF THE ORDER CETACEA); MANATEES AND DUGONGS (MAMMALS OF THE ORDER SIRENIA); SEALS, SEA LIONS AND WALRUSES (MAMMALS OF THE SUBORDER PINNIPEDIA) |
| 02109300 | OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL: OF REPTILES (INCLUDING SNAKES AND TURTLES) |
| 02109900 | OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL: OTHER |